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The Best Smoked Food in the World

Argentinian Asado

And how you can make it yourself at home! Believe it or not, America isn’t the only country in the world that has a love for barbecued meats. It seems the love for meats that are lovingly tended to and slow-cooked over grills in and in smokers is pretty universal. Before

What to eat in Mongolia – Mongolian cuisine

Khorkhog

Mongolian cuisine primarily consists of dairy products, meat, and animal fats. The most common rural dish is cooked mutton. In the city, steamed dumplings filled with meat—"buuz"— are popular. 1. Khorkhog – The Mongolian BBQ Khorkhog  is a barbecue dish in Mongolian cuisine. Khorkhog is made by cooking pieces of meat inside a container (metal milk jugs are a traditional and typical choice, although

Where to Eat in the Philippines: 4 Group Meals to Try Around Manila

The restaurant scene in Metro Manila is more vibrant than ever, and Filipino diners have an almost endless variety of culinary experiences to choose from. From world-class cuisine from other countries to homegrown Filipino cooking, new dining concepts are attracting large groups of families and friends seeking a satisfying culinary

recommendations for good Indian cookbooks?

Hello, I am looking for a good cookbook of Indian recipes. The one I have now is simple but the food tastes...off. I think it might be the amounts of spices aren't enough. Anyways, anyone have recommendations for a good, authentic cookbook. Click here read more abouut indian cuisine

14 Classic Burmese Foods You Must Try

Mohinga

Once upon a time, there was a country called Burma in Southeast Asia. If you’re not on the up and up with geography though, you may well have assumed it to still have the same name. While Burmese culture and cuisine has remained, the moniker it goes by now is

15 Lebanese Foods You Must Try

Baba Ghanoush

In the Middle East by the Mediterranean Sea sits the small nation of Lebanon. The capital, Beirut, is a charming melting pot, garnering such affections as the “Paris of the Middle East” because it is rich with culture and beauty, not to mention some truly spectacular cuisine. If you have

13 Jamaican Dishes You Must Try

Jerk Pork

Jamaica is a beautiful island country in the Caribbean. The third largest island there, you can actually see Cuba during the sunrise, as long as the morning mist doesn’t get in the way. A stunning place to vacation filled with beaches, mountains, and scenic waterfalls, it’s also home to some

What to eat in Morocco? Best Moroccan food & cuisine

Maroccan Tagine

1. Moroccan Tagine Moroccan tajine dishes are slow-cooked savory stews, typically made with sliced meat, poultry or fish together with vegetables or fruit.  Spices, nuts, and dried fruits are also used. Common spices include ginger, cumin, turmeric, cinnamon, and saffron. Paprika and chili are used in vegetable tajines. The sweet and

How to eat passion fruit?

passion fruit

The passion fruit is called passion fruit, maracujà or even granadilla, depending on the country in which it is grown and eaten. The area of ​​origin of this fruit is Brazil although it is currently cultivated in Sri Lanka, Peru, Australia, India, South Africa, Hawaii and other countries in the

What foods have potassium?

Potassium rich foods

Potassium is a mineral essential for the entire health of our body: its ions are essential for the right nerve transmission and the effectiveness of muscle contractility. The balanced concentration of potassium in the blood also serves to ensure the proper supply of nutrients to the cells, as well as

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