Pakistani cuisine is delightful, inviting, exquisite and hearty like the Pakistani people. Just the aroma of the cooking will water your mouth. Every region has its own taste with a different weather and scenery. Like the spicy delicious taste with the beautiful lush green fields or the sweet tasty with
1. Beshbarmak (Besbarmak) Beshbarmak is the national dish of Kazakhstand and among nomadic Turkic peoples in Central Asia. The term Beshbarmak means "five fingers", because nomads used to eat this dish with their hands. The boiled meat is finely chopped with knives, mixed with boiled noodles, and spiced with onion sauce.
Indonesian Food Indonesian cuisine is one of the most vibrant and colourful cuisines in the world, full of intense flavour. It is eclectic and diverse, in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, with more than 300 ethnic groups
Best armenian food list Armenian cuisine includes the foods and cooking techniques of the Armenian people and traditional Armenian foods and dishes. The cuisine reflects the history and geography where Armenians have lived as well as sharing outside influences from European and Levantine cuisines. The cuisine also reflects the traditional crops
In Southeast Asia, you’ll find the lovely country of Vietnam. A friendly and inviting culture will make you happy you came, plus there are miles beaches, glistening rivers, Buddhist pagodas and historical monuments, and bustling cities to wander through. By far though, the thing that will make you never want
UAE is known to be one of the top dining destinations with matchless multicultural cuisine. You will be enticing your taste buds with a mix of Asian and Middle Eastern influences. The Emirati cuisine constitutes several hearty dishes surprisingly seasoned with an assortment of dishes. Traditionally the top must eat dishes