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Food you need to try in Iceland


Skyr Skyr is an Icelandic cultured dairy product. It has the consistency of strained yogurt but a much milder flavor. It has been a part of Icelandic cuisine for over a thousand years.[1] It is traditionally served cold with milk and a topping of sugar. 2. Barbecued horse steak 3. Puffin (Lundi) The puffin