Have you ever heard of cooking bags? These little bags aren’t just practical, they can also help you cook delicious meals with little effort. With cooking bags, you can make the most flavorful and tender meat and vegetables that still retain their nutrients. But what are cooking bags, and how do they work? Cooking bags are heat-resistant bags that you put in the oven or slow cooker to cook your food. They are made of FDA-approved materials and can withstand high temperatures. They also have a seam that prevents the juices from leaking out. This blog post will share six recipes that use cooking bags. Read on to lean how you can cook meat, vegetables, and even desserts in a cooking bag.
Chicken and Vegetables
This recipe is perfect for busy weeknights. Cut up some veggies like peppers, onions, carrots, and potatoes and place them in a cooking bag. Add chicken breasts, season with salt, pepper, and your favorite herbs. Tie the bag and place it in the oven at 350°F for 30 to 40 minutes. The chicken and veggies will be ready to serve in no time and with little cleanup!
Pork Roast
Use cooking bags to make the juiciest pork roast you’ve ever tasted. Season the pork with salt, pepper, and rosemary, and sear it on both sides. Then, place it in a cooking bag with some sliced onions and garlic. Close the bag and place it in the oven at 325°F for two hours. The result will be fall-off-the-bone pork that’s moist and flavorful.
Shrimp Scampi
Yes, you can even cook seafood in cooking bags! For shrimp scampi, mix together some butter, minced garlic, lemon juice, salt, and pepper. Add the shrimp and chopped parsley, then transfer everything to a cooking bag. Cook the bag in the oven at 350°F for 10 to 12 minutes. Serve over pasta or with a side of crusty bread.
Chocolate Lava Cake
Cooking bags aren’t just for savory dishes. You can also make delicious desserts like chocolate lava cake. Mix together some flour, sugar, baking powder, cocoa powder, milk, vanilla extract, and melted butter. Pour the batter into a cooking bag, then add some chopped chocolate. Tie the bag and cook it in the oven at 350°F for 20 to 25 minutes. When you cut open the bag, you’ll find a gooey, chocolaty cake that’s perfect for sharing.
Pot Roast
Pot roast is a classic comfort food, and using a cooking bag makes it even better. Brown the roast in a skillet, then place it in a cooking bag along with sliced carrots, onions, garlic, and potatoes. Add some beef broth and your favorite herbs, then cook the bag in the oven at 325°F for two hours. The roast will be tender and flavorful, and the veggies will be perfectly cooked.
Creamy Baked Macaroni and Cheese
Yes, you read that right – you can make mac and cheese in a cooking bag! This recipe features a creamy blend of cheddar and mozzarella cheese that forms a delightful sauce. In a heat-safe bag, toss cooked elbow macaroni, milk, cheese, and a pinch of salt together, and bake for around 20-25 minutes. This recipe is quick, easy, and an absolute crowd-pleaser.
Cooking bags are an excellent tool that every home cook should have in their kitchen. They make cooking flavorful, healthy, and easy meals a breeze. From chicken and vegetables to chocolate lava cake, the possibilities are endless. With a little creativity, you can cook almost anything in a cooking bag. Try these six recipes, and you’ll see just how versatile these bags can be. Have fun cooking, and enjoy your delicious meals!
