Mongolian cuisine primarily consists of dairy products, meat, and animal fats. The most common rural dish is cooked mutton. In the city, steamed dumplings filled with meat—"buuz"— are popular. 1. Khorkhog –
The restaurant scene in Metro Manila is more vibrant than ever, and Filipino diners have an almost endless variety of culinary experiences to choose from.
1. Smørrebrød Smørrebrød usually consists of a piece of buttered rye bread (rugbrød), a dense, dark brown bread. Pålæg (literally "on-lay"), the topping, that among others
The earliest humans were discovered to be avid beachcombers that pulled sea life from the warm waters off the shores of Africa for their meals.
If you love meat, then chances are steak is one of your favorites. With so many different cuts of beef though, it can be hard