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Scottish Foods You May Enjoy

Haggis Beloved poet Robert Burns once talked about a particular food in Scotland by the name of haggis. It was considered to be one of the most popular dishes, made from different parts of sheep, prepared with spices, onion, oatmeal, and a touch of salt. Although this was once considered a

Most Popular Traditional Italian Dishes

Pasta has a long history in Italy. When Italians immigrated to other countries, they brought their famous dishes with them, turning it into an international staple. Not only are there dozens of styles of pasta noodles, but the dishes they can create are seemingly endless in variety. The classics are

Going Greek: An Introduction to the Delicious Cuisine of Greece

Greece is a country unlike any other. It’s the birthplace of democracy and the Western World and is one of the most historic countries in Europe. From the capital city of Athens to the whitewashed houses of Santorini, Mykonos and Paros, there are so many beautiful locations, each with its

Top 10 Simple Greek Cuisine Recipes

Greek food is among the most enjoyable and delicious types of food you can cook. Packed with fresh ingredients, flavorful, and surprisingly easy to cook, this cuisine is usually forgiving and can be an amazing first instructor, especially if you're not conversant with the kitchen. In this recipe guide, we

Jewish Cuisine, Thousands of Years in the Making

Jewish people are more than a nation, they bound by religion, but they also adhere to codes of conduct, traditions and rites. There are Jewish communities in all corners of the earth, and their food is one of many things that makes them a community. Jewish food has changed over time;

6 Things to Eat in Brussels

Brussels is one of the most fascinating and versatile cities in all of Europe. The capital of Belgium is known for being welcoming, vivid, historic, and urban. Upon visiting the city, you get to enjoy stunning architecture, numerous art galleries, and beautiful sights throughout the city. However, it’s the food

What to eat in Denmark? Best Danish food & cuisine


1. Smørrebrød Smørrebrød usually consists of a piece of buttered rye bread (rugbrød), a dense, dark brown bread. Pålæg (literally "on-lay"), the topping, that among others can refer to commercial or homemade cold cuts, pieces of meat or fish, cheese or spreads. This daily practice is the base of the famous

What to eat in Russia? All about Russian cuisine


1. Pelmeni (пельмени) Pelmeni are dumplings consisting of a filling wrapped in thin, unleavened dough. The dough is made from flour and water, sometimes adding a small portion of eggs. The filling can be minced meat (pork, lamb, beef, or any other kind of meat), or fish. The mixing together of different