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Top 10 Simple Greek Cuisine Recipes

Greek food is among the most enjoyable and delicious types of food you can cook. Packed with fresh ingredients, flavorful, and surprisingly easy to cook, this cuisine is usually forgiving and can be an amazing first instructor, especially if you're not conversant with the kitchen. In this recipe guide, we

Jewish Cuisine, Thousands of Years in the Making

Jewish people are more than a nation, they bound by religion, but they also adhere to codes of conduct, traditions and rites. There are Jewish communities in all corners of the earth, and their food is one of many things that makes them a community. Jewish food has changed over time;

6 Things to Eat in Brussels

Brussels is one of the most fascinating and versatile cities in all of Europe. The capital of Belgium is known for being welcoming, vivid, historic, and urban. Upon visiting the city, you get to enjoy stunning architecture, numerous art galleries, and beautiful sights throughout the city. However, it’s the food

10 amazing dishes you must try in Denmark

No matter where you are, every place has its special cuisine that can’t be found anywhere else. And, if you’re saying me that you can find Danish cuisine in Japan, then let me tell you, yes you can surely find it but the taste and variety will matter a lot.

What to eat in Denmark? Best Danish food & cuisine

Smørrebrød

1. Smørrebrød Smørrebrød usually consists of a piece of buttered rye bread (rugbrød), a dense, dark brown bread. Pålæg (literally "on-lay"), the topping, that among others can refer to commercial or homemade cold cuts, pieces of meat or fish, cheese or spreads. This daily practice is the base of the famous

What to eat in Russia? All about Russian cuisine

Pelmeni

1. Pelmeni (пельмени) Pelmeni are dumplings consisting of a filling wrapped in thin, unleavened dough. The dough is made from flour and water, sometimes adding a small portion of eggs. The filling can be minced meat (pork, lamb, beef, or any other kind of meat), or fish. The mixing together of different

What to eat in Mallorca?

Gambas al allijo

1. Paella/Fideua Fideuà  is a seafood dish originally from the coast of Valencia which is similar to paella, and even more to arròs a banda, but with noodles instead of rice. Its main ingredients are: pasta noodles (usually hollow), fish (rockfish, monkfish, cuttlefish, squid), and shellfish (Squilla mantis, shrimp, crayfish). It is seasoned mainly with lemon. 2. Pamboli Sandwich Pamboli

What to eat in Romania? Best from Romanian Cuisine

Sarmale

1. Sarmale – Cabbage Rolls Sarmale are Romanian stuffed cabbage rolls traditionally served on Christmas and New Year's Eve but also served throughout the year at weddings, baptism parties, and other large celebrations. Ground pork is mixed with sauteed caramelized onions and rice stuffed in a cabbage leaf, pickled sauerkraut leaf or grape leaf. For

What to eat in Sardinia?

Culurgiones

What to eat in sardinia ? Here you will find best of sardinia cuisin 1. Charcuterie As well as standard Italian cured pork charcuterie like pancetta, prosciutto and lonza, salsiccia sarda (Sardinian sausage) is a cross between salami and sausage. It’s usually a combination of lean and fat pork seasoned with fennel, anise and pepper and

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