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6 Things to Eat in Brussels

Brussels is one of the most fascinating and versatile cities in all of Europe. The capital of Belgium is known for being welcoming, vivid, historic, and urban. Upon visiting the city, you get to enjoy stunning architecture, numerous art galleries, and beautiful sights throughout the city. However, it’s the food

10 amazing dishes you must try in Denmark

No matter where you are, every place has its special cuisine that can’t be found anywhere else. And, if you’re saying me that you can find Danish cuisine in Japan, then let me tell you, yes you can surely find it but the taste and variety will matter a lot.

What to eat in Denmark? Best Danish food & cuisine

Smørrebrød

1. Smørrebrød Smørrebrød usually consists of a piece of buttered rye bread (rugbrød), a dense, dark brown bread. Pålæg (literally "on-lay"), the topping, that among others can refer to commercial or homemade cold cuts, pieces of meat or fish, cheese or spreads. This daily practice is the base of the famous

What to eat in Russia? All about Russian cuisine

Pelmeni

1. Pelmeni (пельмени) Pelmeni are dumplings consisting of a filling wrapped in thin, unleavened dough. The dough is made from flour and water, sometimes adding a small portion of eggs. The filling can be minced meat (pork, lamb, beef, or any other kind of meat), or fish. The mixing together of different

What to eat in Mallorca?

Gambas al allijo

1. Paella/Fideua Fideuà  is a seafood dish originally from the coast of Valencia which is similar to paella, and even more to arròs a banda, but with noodles instead of rice. Its main ingredients are: pasta noodles (usually hollow), fish (rockfish, monkfish, cuttlefish, squid), and shellfish (Squilla mantis, shrimp, crayfish). It is seasoned mainly with lemon. 2. Pamboli Sandwich Pamboli

What to eat in Romania? Best from Romanian Cuisine

Sarmale

1. Sarmale – Cabbage Rolls Sarmale are Romanian stuffed cabbage rolls traditionally served on Christmas and New Year's Eve but also served throughout the year at weddings, baptism parties, and other large celebrations. Ground pork is mixed with sauteed caramelized onions and rice stuffed in a cabbage leaf, pickled sauerkraut leaf or grape leaf. For

What to eat in Sardinia?

Culurgiones

1. Charcuterie As well as standard Italian cured pork charcuterie like pancetta, prosciutto and lonza, salsiccia sarda (Sardinian sausage) is a cross between salami and sausage. It’s usually a combination of lean and fat pork seasoned with fennel, anise and pepper and stuffed into intestines that have been dipped in wine or vinegar. The ends are tied

Food you need to try in Czech Republic

Ovocné knedlíky

Check our list of best Czech food & cuisine :  1. Párek v rohlíku - Czech Hot Dog Hot dogs in the Czech Republic are known as párek v rohlíku which can be literally translated as sausage in roll with the label hot dog also applied in marketing to both locals and tourists. Czech-style hot dogs are differentiated

What to eat in Tuscany? Best Tuscany food

Bistecca alla Fiorentina

1. Fettunta Fettunta - or "greased slice".   It's simply grilled bread, rubbed with a garlic clove, drizzled with the best olive oil you have, and then sprinkled with coarse sea salt. 2. Panzanella Panzanella or panmolle is a Tuscan salad of bread and tomatoes that is popular in the summer. It includes

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