When marijuana was classified as illegal, cooking with cannabis was considered taboo. The only known effects of marijuana were uncontrollable laughter. Unless you have not been up to date with recent happenings, people recognize the potential health benefits of marijuana, not only by smoking it but in various forms. There are a ton of benefits that edibles can offer.
Long gone are the days when the only edibles that were available were pot brownies. Over the last few years, the world of edibles has expanded dramatically. There are even entire cookbooks dedicated to weed-infused recipes. If you haven’t started cooking with marijuana yet, here are a few reasons that might inspire you to start.
Edibles don’t have to get you stoned
It is quite a common misperception that cooking with cannabis entails that you have to get stoned. The main psychoactive chemical that is found in marijuana is THC. However, when these leaves are un-aged and left raw, the main chemical is THCA, which is not psychoactive. Only when you perform the decarboxylation process does the THCA become THC (which is the stuff that gets you high). Many people choose to incorporate raw leaves of marijuana to take advantage of the various health benefits from this plant without getting high.
They provide nourishment
If you look at it from the perspective of a biochemical composition alone, raw leaves of cannabis can be called a fantastic source of vitamins, fiber, and even minerals. Even though the plant does get you high, they are, in the end, green and leafy plants. You can find the best weed online that has the highest amount of vitamins and minerals. Cannabis is high in many different vitamins. Vitamin C and K help in blood clotting when it comes to wound healing. Folate, calcium, and iron are also high in raw cannabis leaves.
It’s rich in antioxidants
Our bodies most definitely need antioxidants since they are essential in protecting us from stress and other damage. It also protects us against things such as cancer and blood vessel disease. There are “free radicals” that are highly reactive molecules and can wreak immense havoc on our bodies over time if we do not have enough antioxidants present in our bodies. Cannabis, whether cooked or raw, is filled to the brim with antioxidants, extremely useful for our bodies. So even if you’re juicing raw leaves or infusing them into brownies, you’re going to get the stuff you need.
It helps alleviate pain
People who consume edibles experience a longer-lasting and more potent high than by smoking it. This high is quite intense and a full-body high. If you have been taking medical marijuana for pain relief, edibles will not only neutralize the pain that you feel but also provide you better relief for a more extended period.
Marijuana indeed offers immense health benefits to its users. However, edibles provide a lot more, with a long-lasting high. These are some of the health benefits that you can get from ingesting edibles.